All recipes listed here are my own creation, unless otherwise credited.
They are all gluten-free (free from wheat, barley, rye, oats) and corn-free.
Many are egg-free as well (see brackets next to recipes).
For questions relating to coeliac disease, allergy-free baking, recipe substitutions or commercial use of recipes; please feel free to e-mail me at:
- Coconut Flour Truffles (unbaked)
- Coconut Flour Shortbread (baked)
- Coffee-Banana-Sunflower Seed Ice-cream (egg-free)
- Apple-licious sautéed Onions with wilted Baby Spinach on Basmati Rice, served with fresh Radish slices and home made Yoghurt
- Soothing Herbal Tea (for sore throats)